Jalima Coffee in conjunction with Gillies Coffee will host a coffee cupping at the upcoming third annual Coffee and Tea Festival at the Metropolitan Pavilion in NYC on April 12-13, 2008. Attendees will experience a once in a lifetime opportunity to witness a coffee cupping; something quite spectacular, something that most consumers have never, ever seen.

The two day festival will feature everything related to coffee and tea and will offer attendees the opportunity to sample different coffees and teas from around the world. Jalima Coffee was started 3 years ago by three women and lifelong friends, each professionally successful and all at a crossroad looking for a new challenge. A business idea was launched to start a specialty coffee venture to capture the most delicious flavors in the world: high altitude, organically grown coffee, bird friendly from the cloud forests of Mexico and to build a company committed to bio-diversity: social responsibility, economic sustainability and support of preservation of ecological projects and the environment.

For more information, visit coffeeandteafestival.com